Open day at Moulin de Colagne

to mark the european windmill days

Accueil News from the Moulin Open day at Moulin de Colagne

As part of the European Day of Mills and Mill Heritage, the Moulin de Colagne is opening its doors to the public for the first time for an exceptional day of discoveries, events and local flavours!

Come and discover our milling expertise and delve into the heart of our heritage on Saturday 17 May 2025, from 10am to 6pm. It’s a unique opportunity to visit our mill and learn more about millstone flour, its impact on flour quality and its nutritional benefits. There will also be activities and games for all the family.

Programme for the day :

Guided tour of the Moulin de Colagne :

Immerse yourself in the history of the Moulin de Colagne and discover the secrets of stone milling.

  • Tours depart every hour/half-hour between 10am and 6pm.
  • Last tour at 6pm.
  • Length of visit: 45min/1h.

Guided tours of the mill are given in small groups for greater comfort. In the event of overcrowding, you may have to wait – we thank you in advance for your patience and invite you to enjoy our relaxation area in the meantime.

PRM access is possible on the site but not in the mill for visits.

Activities for children and families :

  • Wooden games
  • Creative workshops
  • Playful bread discovery

Snacks and local market:

Enjoy a gourmet break and discover local products

  • Refreshment bar and snacks: grills, pancakes, drinks, etc.
  • Local producers’ and craftsmen’s market
  • Sale of our flours: Take home your own bag of flours to make your own recipes at home.

Practical information:

Date: Saturday 17 May 2025 from 10am to 6pm
Venue: Moulin de Colagne, chemin du grain, chirac, 48100 BOURGS-SUR-COLAGNE
Price: Admission, visits and events are entirely free. Remember to bring change or a means of payment if you wish to enjoy the on-site catering or shop at the local market.

Disabled access possible on the site but not in the mill.

Don’t miss this unique opportunity to discover the art of milling, taste local products and spend a day with your family in a warm and authentic setting.

We look forward to seeing many of you there!