Discover the various emblematic installations of Moulin de Colagne and immerse yourself in the authentic world of our milling plant. Where tradition and innovation meet to produce the tastiest flours. Explore our historic facilities, witness to over 8 centuries of milling history, and discover the artistry, passion and expertise of our dedicated team.
At the heart of our mill, explore our iconic structure and discover the fascinating story of how grain is transformed into flour. Also discover our bakery, a space dedicated to baking know-how, research and quality. This is where our expert bakers craft the most delicious recipes.
Our stone millstones are the guardians of our milling expertise. Find out how they work, and how they preserve the aromas and quality of the grains to produce flours of unrivalled finesse.
Finally, explore the Soder system, a revolutionary technology at the heart of our milling process. Discover how it works, its impact on flour quality and its crucial role in our milling process.
