Le Moulin de Colagne: Guardian of the lozerian terroir
At the Moulin de Colagne, our history is deeply rooted in the Lozère region. Nestled in the heart of this exceptional region, 5 minutes from Marvejols, our mill is steeped in this land.
Its existence dates back to the 13th century, once fed by the river at the foot of its building. It is this long history of 8 centuries that gives our mill its richness and authenticity. Making it a true treasure of the Lozère region. A territory that we are keen to preserve and promote.
The know-how of grinding, the respect for the land
At Moulin de Colagne, we perpetuate the art of grinding. We use flint stone millstones, an ancestral method that preserves the authentic aromas and nutritional value of the grains. Our commitment to the terroir is also manifested in the choice of our materials and our processes, which are always respectful of the environment. Each bag of flour that leaves our mill is much more than just a product. It is an invitation to discover the terroir of Lozère, the taste of tradition, today’s quality, and the authenticity of our region.
Lozère is renowned for its breathtaking landscapes, majestic mountains, crystal clear rivers, and unspoilt nature. It is from this exceptional natural setting that our flours draw their unique characters in our mill.
Our commitment to Lozère is not limited to our working method, it shapes our overall vision. Promoting the region, promoting local expertise, promoting healthy eating, and respecting people, the territory and traditions are at the heart of our approach. Quality, proximity, friendliness and service are the pillars that guide each of our actions.
The Lozère territory: our source of inspiration
The Lozère terroir is our constant source of inspiration. It stimulates our creativity, guides our choices and reinforces our commitment to quality and sustainability. At the Moulin de Colagne, we are proud to be the guardians of this history, the artisans of this tradition, and the ambassadors of Lozère. Each bag of flour that we produce is an invitation to travel through time and the territory of this exceptional region. It is our way of paying tribute to the inestimable wealth of the local terroir and of sharing this precious history, rooted in the land and soul of Lozère.
The authenticity of our terroir is reflected, at the Moulin de Colagne, in these key elements:
- 8 centuries of history
- Traditional grinds
- Authentic and quality flours
- Proximity with our partners and customers
- Respect for the environment, the territory and traditions
- Know-how
Through our image, we want to promote the Lozère terroir, but also embody the personality of this region which has preserved its roots and its nature. Our commitment goes beyond just grinding; it reflects our deep respect for the authenticity of Lozère and our determination to perpetuate this heritage.