Description
Discover our Farine Haubanne T45, an exceptional native wheat flour with a high baking value. Specially designed for viennoiserie, this haubanne T45 native flour offers superior quality, guaranteeing consistent, delicious results in all your creations. Its high baking value strength guarantees light, deliciously flaky viennoiserie. Explore the finesse of this flour in your sweet creations for irresistible results in every bite.
- High-strength flour with high baking value
- Suitable for Viennoiserie: Perfect for creating light, flaky and deliciously soft viennoiserie.
Composition:
Type 45 wheat flour from milling wheat.
Ash content: less than or equal to 0.5
Protein content: greater than or equal to 12%.
Allergens:
Cereals containing gluten. Risk of cross-contamination with soy.
Nutritional profile:
Energy value per 100g: | 347 Kcal / 1474 Kj |
Fat: | 1,42 g |
of which saturated fatty acids: | 0,3 g |
Carbohydrates: | 70 g |
of which sugars: | < 1 g |
Protein: | 13 g |
Salt: | < 0,005 g |
Fiber: | 1,93 g |